

Fiordispina represents a challenge: to demonstrate that it is possible, with great grapes, to obtain a fresh and pleasant rosé. Original interpretation of Perricone, a versatile vine almost forgotten, to be rediscovered, true expression of a new and different Sicily of wine.
Fresh, savory and fragrant, bright pink color with golden reflections. In the mouth cherry and wild strawberries accompany a citrus note, ideal with dishes with light spice, cold cuts and raw fish.
Are you looking for a DOC product?
DOC stands for Denominazione di Origine Controllata. It is the historical acronym established in the sixties and known throughout Italy to identify quality wines produced in small or medium-sized geographical areas with characteristics attributable to the vine, the environment and production methods. The Denomination of Controlled Origin today is an acronym no longer recognized: a European resolution has included these products in the most modern PDO mark, but the use is still allowed as a traditional specific mention.
Are you looking for an organic product?
BIO is any food product made with organic methods therefore without the use of chemical synthesis substances. The label is obtained only if the products use at least 95% of agricultural ingredients grown organically and compliant with the national control and certification system.
The product is characterized by the craftsmanship of genuine Sicilian raw materials, carried out according to strict respect for the Sicilian tradition to enhance the taste.
The Assuli beam is the result of a slow and accurate renovation of an ancient eighteenth-century baglio, respecting the original criteria in a structure with its needs for functionality and economic efficiency. An immense multifunctional volume extended over an area of 10,000 square meters that embraces the hills that surround it, emphasizing the strong link with the territory, where there is a BIO cellar that offers as a final result an excellent Sicilian wine.