From the encounter between the creativity of Dolce & Gabbana and the confectionery art of Fiasconaro could only result in a unique recipe:

the typically Milanese panettone revisited with the flavors of Sicily.

The common ingredients of this extraordinary union between North and South are respect for tradition and the courage to experiment,

the search for perfection and the discovery of Beauty.

But it was above all the love for the artisan product entirely "Made in Italy",

to blend together the excellence of fashion and pastry.