DELICIOUS SICILIAN AMBERJACK FILLETS IN OLIVE OIL: BRING TO THE TABLE THE INTENSE AND GENUINE TRADITIONAL SICILIAN TASTE

Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best quality / price ratio?

Buy the delicious amberjack fillets in olive oil of the Drago company that has been working fish for generations following tradition and choosing raw materials of the highest quality.

The product is characterized by the craftsmanship of genuine Sicilian raw materials, carried out according to strict respect for the Sicilian tradition to enhance the taste.

The amberjack, taken from the cold room, is cut, bled in running water, placed in AISI 316 stainless steel baskets and cooked not with steam but in water and salt in order to keep the organoleptic qualities intact and not to disperse most of the proteins. After cooking, the product is cooled and, manually, we proceed to a meticulous peeling and elimination of the thorns. The clean slices are cut into small pieces and placed inside glass jars. This phase is followed by filling the containers with olive oil, closing the lid with an automatic capping machine, sterilizing and washing the packages. The last phase is represented by the labeling of the jars with an automatic labeling machine, the packaging of the containers in thermo packs and the storage in special rooms.

Ingredients: Amberjack (Seriola dumerili), olive oil, salt.

Without preservatives and starches. May contain traces of pistachios and almonds.

The highlighted ingredients may cause reactions in allergic or intolerant people.

Average nutritional value per 100g of product:

V.Energy: 1076kj/258kcal

Total carbohydrates: 0.1 gr

of which Sugars: <0.1 gr

Sos. fat tot: 17.0 gr

of which saturated: 3.9 gr

of which monounsaturated: 9,3 gr

of which polyunsaturated: 3,3 gr

Protein: 27.0 gr

Fiber: 2.1 gr

salt: 1.1 gr