TASTY AND TRADITIONAL SICILIAN ALMOND CREAM OF FIASCONARO: A SICILIAN SWEETNESS NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE.

Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best quality / price ratio?

Buy the delicious and traditional Sicilian almond cream of the Fiasconaro company that since 1953 has been creating inimitable Sicilian excellences with an unmistakable taste.

Almond cream spread, with a unique and delicious recipe, the result of a careful processing of ingredients chosen favoring the typical productions of Sicily.

The taste and goodness of Sicilian almonds give this cream a unique, authentic and unmistakable flavor.

Ingredients: Almond (Amygdalus communis L.) (31%), sugar, vegetable oils and fats (sunflower, cocoa butter, safflower), skimmed milk powder, whey powder, emulsifier: soy lecithin, natural flavors, salt. May contain traces of other nuts and/or lupine.

Are you looking for a PAT product?

PAT stands for Traditional Agri-Food Product. It is a trademark used exclusively in Italy to distinguish traditional and niche products, with such a reduced diffusion that it does not contribute to the assignment of protected denominations such as PDO and PGI. The aim of the brand is to enhance the local specialties obtained with traditional processing, preservation and maturing methods.

Almonds are a PAT product: Sicilian cultivars have a higher content of fats, amygdalin and sugars than other almonds, which give confectionery derivatives a unique and inimitable flavor. Another salient feature is the absence of alphatoxins in the fruits, due to both the climate and cultivation techniques.

Average nutritional value per 100g of product:

V. Energy: 2313kj/553kcal

Fats: 36g

of which saturates:17.1g

Carbohydrates: 46g

of which sugars: 40g

Protein: 10g

Salt: 0,15g