DELICIOUS TUNA CREAM WITH SICILIAN SUN-DRIED TOMATOES: IDEAL TO ENRICH THE BEST DISHES OF THE SICILIAN TRADITION

The pieces of tuna, already cooked and deprived of the skin and bones, are homogenized together with the ingredients that characterize each individual cream or pate. The creams thus obtained are packaged in glass jars of different sizes, hermetically sealed, sterilized, washed, labeled and packaged in thermopacks for shipping. Patés and creams do not contain any addition of starches or flavor enhancers.

Ingredients: tuna 50% (thunnus albacares), olive oil 25%, sun-dried tomatoes 25%, salt

Without preservatives and starches. May contain traces of pistachios and almonds.

Are you looking for a PAT product?

PAT stands for Traditional Agri-Food Product. It is a trademark used exclusively in Italy to distinguish traditional and niche products, with such a reduced diffusion that it does not contribute to the assignment of protected denominations such as PDO and PGI. The aim of the brand is to enhance the local specialties obtained with traditional processing, preservation and maturing methods.

The dried tomato is a PAT product that is made by washing and cutting into two vertical parts, the tomato. These are placed on an axis with the parts cut upwards and are exposed to the sun daily covering them with gauze to avoid insect harassment. When the tomatoes are completely dehydrated they are stored in glass jars in oil and flavored to taste.

Average nutritional value per 100g of product:

V.Energetic: 1837kj/442kcal

Total carbohydrates: 29.0 gr

of which Sugars: 1.37 gr

Sos. fat tot: 29.7 gr

of which saturated: 4.32 gr

Protein: 11.3 gr

Fiber: 6.6 gr

salt: 2.2 gr