A TASTY AND ORGANIC 100% SICILIAN FRESH SHEEP CHEESE NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE
Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best...
A TASTY AND ORGANIC 100% SICILIAN FRESH SHEEP CHEESE NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best...
A TASTY AND ORGANIC 100% SICILIAN FRESH SHEEP CHEESE NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best...
A TASTY AND ORGANIC 100% SICILIAN FRESH SHEEP CHEESE NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best...
A TASTY AND ORGANIC SEMI-SEASONED PECORINO 100% SICILIAN NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best...
TASTY SALTED RICOTTA WITH 100% SICILIAN MILK: NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE Ricotta made from fresh Sicilian milk, with a light salting by hand and dried as per tradition. The...
Our Pecorino Siciliano PDO is still produced with traditional techniques. The milk coagulates in a wooden tin at 38°-40° C with rennet in lamb paste. The curd is purged with the hands after being...
VASTEDDA IS A DOP AND ORGANIC SHEEP CHEESE WITH A SOUR, SWEET AND FRESH TASTE: BRING SICILY TO THE TABLE! It is the only spun paste sheep's cheese. The term Vastedda comes from "vast" that is...
The Sicilian Fresh Cheese of the Caseificio Mangiapane is produced and packaged on site.
Ingredients: raw Modicana cow's milk, salt, rennet, pistachio.
Processing: raw whole milk coagulates in a...
The Sicilian Fresh Cheese of the Caseificio Mangiapane is produced and packaged on site.
Ingredients: raw Modicana cow's milk, salt, rennet.
Processing: raw whole milk coagulates in a tina with...
THE DELICIOUS RICOTTA SALATA IS A 100% SICILIAN EXCELLENCE IDEAL FOR MAKING TASTY TYPICAL SICILIAN DISHES Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the...
THE DELICIOUS BAKED RICOTTA IS A 100% SICILIAN EXCELLENCE IDEAL FOR MAKING TASTY TYPICAL SICILIAN DISHES
Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the...
The crushed provola cheese produced and packaged by Agostino La Paisanella is a semi-cooked cheese that is obtained from raw whole cow's milk or mixed with that of sheep or goat. Aesthetically,...
The fresh provola produced and packaged by Agostino La Paisanella is obtained from cow's milk from cows raised in the Nebrodi Park and is protected by the Slow Food Presidium for its long...
The Sicilian Guastedda of the Caseificio Mangiapane is produced and packaged on site.
Guastedda is a pasta filata cheese that is produced with raw Modicana cow's milk, salt and rennet.
Processing:...
The semi-seasoned Sicilian Provola of the Caseificio Mangiapane is produced and packaged on site.
Provola is a pasta filata cheese that is produced with raw Modicana cow's milk, salt and rennet....
TASTY FRESH SLOW FOOD CACIOCAVALLO PRODUCED EXCLUSIVELY WITH MILK FROM MODICA COWS: A 100% SICILIAN EXCELLENCE NOT TO BE MISSED
The fresh Sicilian Caciocavallo of the Caseificio Mangiapane is...
The Sicilian Modica Black of the Caseificio Mangiapane is produced and packaged on site.
Ingredients: raw Modicana cow's milk, salt, rennet in lamb or kid paste.
Processing: raw whole milk...
SMOKED CACIOTTA WITH 100% SICILIAN MILK WITH A DELICATE AND INTENSE FLAVOR: NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE
The fresh Sicilian Smoked Caciotta of the Caseificio Mangiapane is...
the fresh Sicilian Caciotta of Caseificio Mangiapane is produced and packaged on site.
Caciotta is a pasta filata cheese that is produced with raw Modicana cow's milk, salt and rennet.
Processing:...
The semi-seasoned Sicilian Caciocavallo of the Caseificio Mangiapane is produced and packaged on site.
Caciocavallo is a pasta filata cheese that is produced with raw Modicana cow's milk, salt and...
THE DELICIOUS SEASONED PROVOLA IS A 100% SICILIAN EXCELLENCE WITH AN INTENSE TASTE: BRING TO THE TABLE ALL THE SICILIAN SWEETNESS Do you want to buy a typical 100% Sicilian product, with an...
EXQUISITE 100% SICILIAN CANESTRATO CHEESE: BRING TO THE TABLE THE TYPICAL SICILIAN TASTE Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best quality /...
THE DELICIOUS SEASONED PROVOLA IS A 100% SICILIAN EXCELLENCE WITH AN INTENSE TASTE: BRING TO THE TABLE ALL THE SICILIAN SWEETNESS Do you want to buy a typical 100% Sicilian product, with an...
A TASTY AND ORGANIC 100% SICILIAN FRESH SHEEP CHEESE NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE
Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best...
A TASTY AND ORGANIC 100% SICILIAN FRESH SHEEP CHEESE NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best...
A TASTY AND ORGANIC 100% SICILIAN FRESH SHEEP CHEESE NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best...
A TASTY AND ORGANIC 100% SICILIAN FRESH SHEEP CHEESE NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best...
A TASTY AND ORGANIC SEMI-SEASONED PECORINO 100% SICILIAN NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best...
TASTY SALTED RICOTTA WITH 100% SICILIAN MILK: NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE Ricotta made from fresh Sicilian milk, with a light salting by hand and dried as per tradition. The...
Our Pecorino Siciliano PDO is still produced with traditional techniques. The milk coagulates in a wooden tin at 38°-40° C with rennet in lamb paste. The curd is purged with the hands after being...
VASTEDDA IS A DOP AND ORGANIC SHEEP CHEESE WITH A SOUR, SWEET AND FRESH TASTE: BRING SICILY TO THE TABLE! It is the only spun paste sheep's cheese. The term Vastedda comes from "vast" that is...
The Sicilian Fresh Cheese of the Caseificio Mangiapane is produced and packaged on site.
Ingredients: raw Modicana cow's milk, salt, rennet, pistachio.
Processing: raw whole milk coagulates in a...
The Sicilian Fresh Cheese of the Caseificio Mangiapane is produced and packaged on site.
Ingredients: raw Modicana cow's milk, salt, rennet.
Processing: raw whole milk coagulates in a tina with...
THE DELICIOUS RICOTTA SALATA IS A 100% SICILIAN EXCELLENCE IDEAL FOR MAKING TASTY TYPICAL SICILIAN DISHES Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the...
THE DELICIOUS BAKED RICOTTA IS A 100% SICILIAN EXCELLENCE IDEAL FOR MAKING TASTY TYPICAL SICILIAN DISHES
Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the...
The crushed provola cheese produced and packaged by Agostino La Paisanella is a semi-cooked cheese that is obtained from raw whole cow's milk or mixed with that of sheep or goat. Aesthetically,...
The fresh provola produced and packaged by Agostino La Paisanella is obtained from cow's milk from cows raised in the Nebrodi Park and is protected by the Slow Food Presidium for its long...
The Sicilian Guastedda of the Caseificio Mangiapane is produced and packaged on site.
Guastedda is a pasta filata cheese that is produced with raw Modicana cow's milk, salt and rennet.
Processing:...
The semi-seasoned Sicilian Provola of the Caseificio Mangiapane is produced and packaged on site.
Provola is a pasta filata cheese that is produced with raw Modicana cow's milk, salt and rennet....
TASTY FRESH SLOW FOOD CACIOCAVALLO PRODUCED EXCLUSIVELY WITH MILK FROM MODICA COWS: A 100% SICILIAN EXCELLENCE NOT TO BE MISSED
The fresh Sicilian Caciocavallo of the Caseificio Mangiapane is...
The Sicilian Modica Black of the Caseificio Mangiapane is produced and packaged on site.
Ingredients: raw Modicana cow's milk, salt, rennet in lamb or kid paste.
Processing: raw whole milk...
SMOKED CACIOTTA WITH 100% SICILIAN MILK WITH A DELICATE AND INTENSE FLAVOR: NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE
The fresh Sicilian Smoked Caciotta of the Caseificio Mangiapane is...
the fresh Sicilian Caciotta of Caseificio Mangiapane is produced and packaged on site.
Caciotta is a pasta filata cheese that is produced with raw Modicana cow's milk, salt and rennet.
Processing:...
The semi-seasoned Sicilian Caciocavallo of the Caseificio Mangiapane is produced and packaged on site.
Caciocavallo is a pasta filata cheese that is produced with raw Modicana cow's milk, salt and...
THE DELICIOUS SEASONED PROVOLA IS A 100% SICILIAN EXCELLENCE WITH AN INTENSE TASTE: BRING TO THE TABLE ALL THE SICILIAN SWEETNESS Do you want to buy a typical 100% Sicilian product, with an...
EXQUISITE 100% SICILIAN CANESTRATO CHEESE: BRING TO THE TABLE THE TYPICAL SICILIAN TASTE Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best quality /...
THE DELICIOUS SEASONED PROVOLA IS A 100% SICILIAN EXCELLENCE WITH AN INTENSE TASTE: BRING TO THE TABLE ALL THE SICILIAN SWEETNESS Do you want to buy a typical 100% Sicilian product, with an...
A TASTY AND ORGANIC 100% SICILIAN FRESH SHEEP CHEESE NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE
Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best...
A TASTY AND ORGANIC 100% SICILIAN FRESH SHEEP CHEESE NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best...
A TASTY AND ORGANIC 100% SICILIAN FRESH SHEEP CHEESE NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best...
A TASTY AND ORGANIC 100% SICILIAN FRESH SHEEP CHEESE NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best...
A TASTY AND ORGANIC SEMI-SEASONED PECORINO 100% SICILIAN NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best...
TASTY SALTED RICOTTA WITH 100% SICILIAN MILK: NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE Ricotta made from fresh Sicilian milk, with a light salting by hand and dried as per tradition. The...
Our Pecorino Siciliano PDO is still produced with traditional techniques. The milk coagulates in a wooden tin at 38°-40° C with rennet in lamb paste. The curd is purged with the hands after being...
VASTEDDA IS A DOP AND ORGANIC SHEEP CHEESE WITH A SOUR, SWEET AND FRESH TASTE: BRING SICILY TO THE TABLE! It is the only spun paste sheep's cheese. The term Vastedda comes from "vast" that is...
The Sicilian Fresh Cheese of the Caseificio Mangiapane is produced and packaged on site.
Ingredients: raw Modicana cow's milk, salt, rennet, pistachio.
Processing: raw whole milk coagulates in a...
The Sicilian Fresh Cheese of the Caseificio Mangiapane is produced and packaged on site.
Ingredients: raw Modicana cow's milk, salt, rennet.
Processing: raw whole milk coagulates in a tina with...
THE DELICIOUS RICOTTA SALATA IS A 100% SICILIAN EXCELLENCE IDEAL FOR MAKING TASTY TYPICAL SICILIAN DISHES Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the...
THE DELICIOUS BAKED RICOTTA IS A 100% SICILIAN EXCELLENCE IDEAL FOR MAKING TASTY TYPICAL SICILIAN DISHES
Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the...
The crushed provola cheese produced and packaged by Agostino La Paisanella is a semi-cooked cheese that is obtained from raw whole cow's milk or mixed with that of sheep or goat. Aesthetically,...
The fresh provola produced and packaged by Agostino La Paisanella is obtained from cow's milk from cows raised in the Nebrodi Park and is protected by the Slow Food Presidium for its long...
The Sicilian Guastedda of the Caseificio Mangiapane is produced and packaged on site.
Guastedda is a pasta filata cheese that is produced with raw Modicana cow's milk, salt and rennet.
Processing:...
The semi-seasoned Sicilian Provola of the Caseificio Mangiapane is produced and packaged on site.
Provola is a pasta filata cheese that is produced with raw Modicana cow's milk, salt and rennet....
TASTY FRESH SLOW FOOD CACIOCAVALLO PRODUCED EXCLUSIVELY WITH MILK FROM MODICA COWS: A 100% SICILIAN EXCELLENCE NOT TO BE MISSED
The fresh Sicilian Caciocavallo of the Caseificio Mangiapane is...
The Sicilian Modica Black of the Caseificio Mangiapane is produced and packaged on site.
Ingredients: raw Modicana cow's milk, salt, rennet in lamb or kid paste.
Processing: raw whole milk...
SMOKED CACIOTTA WITH 100% SICILIAN MILK WITH A DELICATE AND INTENSE FLAVOR: NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE
The fresh Sicilian Smoked Caciotta of the Caseificio Mangiapane is...
the fresh Sicilian Caciotta of Caseificio Mangiapane is produced and packaged on site.
Caciotta is a pasta filata cheese that is produced with raw Modicana cow's milk, salt and rennet.
Processing:...
The semi-seasoned Sicilian Caciocavallo of the Caseificio Mangiapane is produced and packaged on site.
Caciocavallo is a pasta filata cheese that is produced with raw Modicana cow's milk, salt and...
THE DELICIOUS SEASONED PROVOLA IS A 100% SICILIAN EXCELLENCE WITH AN INTENSE TASTE: BRING TO THE TABLE ALL THE SICILIAN SWEETNESS Do you want to buy a typical 100% Sicilian product, with an...
EXQUISITE 100% SICILIAN CANESTRATO CHEESE: BRING TO THE TABLE THE TYPICAL SICILIAN TASTE Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best quality /...
THE DELICIOUS SEASONED PROVOLA IS A 100% SICILIAN EXCELLENCE WITH AN INTENSE TASTE: BRING TO THE TABLE ALL THE SICILIAN SWEETNESS Do you want to buy a typical 100% Sicilian product, with an...
A TASTY AND ORGANIC 100% SICILIAN FRESH SHEEP CHEESE NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE
Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best...
A TASTY AND ORGANIC 100% SICILIAN FRESH SHEEP CHEESE NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best...
A TASTY AND ORGANIC 100% SICILIAN FRESH SHEEP CHEESE NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best...
A TASTY AND ORGANIC 100% SICILIAN FRESH SHEEP CHEESE NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best...
A TASTY AND ORGANIC SEMI-SEASONED PECORINO 100% SICILIAN NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best...
TASTY SALTED RICOTTA WITH 100% SICILIAN MILK: NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE Ricotta made from fresh Sicilian milk, with a light salting by hand and dried as per tradition. The...
Our Pecorino Siciliano PDO is still produced with traditional techniques. The milk coagulates in a wooden tin at 38°-40° C with rennet in lamb paste. The curd is purged with the hands after being...
VASTEDDA IS A DOP AND ORGANIC SHEEP CHEESE WITH A SOUR, SWEET AND FRESH TASTE: BRING SICILY TO THE TABLE! It is the only spun paste sheep's cheese. The term Vastedda comes from "vast" that is...
The Sicilian Fresh Cheese of the Caseificio Mangiapane is produced and packaged on site.
Ingredients: raw Modicana cow's milk, salt, rennet, pistachio.
Processing: raw whole milk coagulates in a...
The Sicilian Fresh Cheese of the Caseificio Mangiapane is produced and packaged on site.
Ingredients: raw Modicana cow's milk, salt, rennet.
Processing: raw whole milk coagulates in a tina with...
THE DELICIOUS RICOTTA SALATA IS A 100% SICILIAN EXCELLENCE IDEAL FOR MAKING TASTY TYPICAL SICILIAN DISHES Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the...
THE DELICIOUS BAKED RICOTTA IS A 100% SICILIAN EXCELLENCE IDEAL FOR MAKING TASTY TYPICAL SICILIAN DISHES
Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the...
The crushed provola cheese produced and packaged by Agostino La Paisanella is a semi-cooked cheese that is obtained from raw whole cow's milk or mixed with that of sheep or goat. Aesthetically,...
The fresh provola produced and packaged by Agostino La Paisanella is obtained from cow's milk from cows raised in the Nebrodi Park and is protected by the Slow Food Presidium for its long...
The Sicilian Guastedda of the Caseificio Mangiapane is produced and packaged on site.
Guastedda is a pasta filata cheese that is produced with raw Modicana cow's milk, salt and rennet.
Processing:...
The semi-seasoned Sicilian Provola of the Caseificio Mangiapane is produced and packaged on site.
Provola is a pasta filata cheese that is produced with raw Modicana cow's milk, salt and rennet....
TASTY FRESH SLOW FOOD CACIOCAVALLO PRODUCED EXCLUSIVELY WITH MILK FROM MODICA COWS: A 100% SICILIAN EXCELLENCE NOT TO BE MISSED
The fresh Sicilian Caciocavallo of the Caseificio Mangiapane is...
The Sicilian Modica Black of the Caseificio Mangiapane is produced and packaged on site.
Ingredients: raw Modicana cow's milk, salt, rennet in lamb or kid paste.
Processing: raw whole milk...
SMOKED CACIOTTA WITH 100% SICILIAN MILK WITH A DELICATE AND INTENSE FLAVOR: NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE
The fresh Sicilian Smoked Caciotta of the Caseificio Mangiapane is...
the fresh Sicilian Caciotta of Caseificio Mangiapane is produced and packaged on site.
Caciotta is a pasta filata cheese that is produced with raw Modicana cow's milk, salt and rennet.
Processing:...
The semi-seasoned Sicilian Caciocavallo of the Caseificio Mangiapane is produced and packaged on site.
Caciocavallo is a pasta filata cheese that is produced with raw Modicana cow's milk, salt and...
THE DELICIOUS SEASONED PROVOLA IS A 100% SICILIAN EXCELLENCE WITH AN INTENSE TASTE: BRING TO THE TABLE ALL THE SICILIAN SWEETNESS Do you want to buy a typical 100% Sicilian product, with an...
EXQUISITE 100% SICILIAN CANESTRATO CHEESE: BRING TO THE TABLE THE TYPICAL SICILIAN TASTE Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best quality /...
THE DELICIOUS SEASONED PROVOLA IS A 100% SICILIAN EXCELLENCE WITH AN INTENSE TASTE: BRING TO THE TABLE ALL THE SICILIAN SWEETNESS Do you want to buy a typical 100% Sicilian product, with an...
A TASTY AND ORGANIC 100% SICILIAN FRESH SHEEP CHEESE NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE
Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best...
A TASTY AND ORGANIC 100% SICILIAN FRESH SHEEP CHEESE NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best...
A TASTY AND ORGANIC 100% SICILIAN FRESH SHEEP CHEESE NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best...
A TASTY AND ORGANIC 100% SICILIAN FRESH SHEEP CHEESE NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best...
A TASTY AND ORGANIC SEMI-SEASONED PECORINO 100% SICILIAN NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best...
TASTY SALTED RICOTTA WITH 100% SICILIAN MILK: NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE Ricotta made from fresh Sicilian milk, with a light salting by hand and dried as per tradition. The...
Our Pecorino Siciliano PDO is still produced with traditional techniques. The milk coagulates in a wooden tin at 38°-40° C with rennet in lamb paste. The curd is purged with the hands after being...
VASTEDDA IS A DOP AND ORGANIC SHEEP CHEESE WITH A SOUR, SWEET AND FRESH TASTE: BRING SICILY TO THE TABLE! It is the only spun paste sheep's cheese. The term Vastedda comes from "vast" that is...
The Sicilian Fresh Cheese of the Caseificio Mangiapane is produced and packaged on site.
Ingredients: raw Modicana cow's milk, salt, rennet, pistachio.
Processing: raw whole milk coagulates in a...
The Sicilian Fresh Cheese of the Caseificio Mangiapane is produced and packaged on site.
Ingredients: raw Modicana cow's milk, salt, rennet.
Processing: raw whole milk coagulates in a tina with...
THE DELICIOUS RICOTTA SALATA IS A 100% SICILIAN EXCELLENCE IDEAL FOR MAKING TASTY TYPICAL SICILIAN DISHES Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the...
THE DELICIOUS BAKED RICOTTA IS A 100% SICILIAN EXCELLENCE IDEAL FOR MAKING TASTY TYPICAL SICILIAN DISHES
Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the...
The crushed provola cheese produced and packaged by Agostino La Paisanella is a semi-cooked cheese that is obtained from raw whole cow's milk or mixed with that of sheep or goat. Aesthetically,...
The fresh provola produced and packaged by Agostino La Paisanella is obtained from cow's milk from cows raised in the Nebrodi Park and is protected by the Slow Food Presidium for its long...
The Sicilian Guastedda of the Caseificio Mangiapane is produced and packaged on site.
Guastedda is a pasta filata cheese that is produced with raw Modicana cow's milk, salt and rennet.
Processing:...
The semi-seasoned Sicilian Provola of the Caseificio Mangiapane is produced and packaged on site.
Provola is a pasta filata cheese that is produced with raw Modicana cow's milk, salt and rennet....
TASTY FRESH SLOW FOOD CACIOCAVALLO PRODUCED EXCLUSIVELY WITH MILK FROM MODICA COWS: A 100% SICILIAN EXCELLENCE NOT TO BE MISSED
The fresh Sicilian Caciocavallo of the Caseificio Mangiapane is...
The Sicilian Modica Black of the Caseificio Mangiapane is produced and packaged on site.
Ingredients: raw Modicana cow's milk, salt, rennet in lamb or kid paste.
Processing: raw whole milk...
SMOKED CACIOTTA WITH 100% SICILIAN MILK WITH A DELICATE AND INTENSE FLAVOR: NOT TO BE MISSED FOR A UNIQUE TASTE EXPERIENCE
The fresh Sicilian Smoked Caciotta of the Caseificio Mangiapane is...
the fresh Sicilian Caciotta of Caseificio Mangiapane is produced and packaged on site.
Caciotta is a pasta filata cheese that is produced with raw Modicana cow's milk, salt and rennet.
Processing:...
The semi-seasoned Sicilian Caciocavallo of the Caseificio Mangiapane is produced and packaged on site.
Caciocavallo is a pasta filata cheese that is produced with raw Modicana cow's milk, salt and...
THE DELICIOUS SEASONED PROVOLA IS A 100% SICILIAN EXCELLENCE WITH AN INTENSE TASTE: BRING TO THE TABLE ALL THE SICILIAN SWEETNESS Do you want to buy a typical 100% Sicilian product, with an...
EXQUISITE 100% SICILIAN CANESTRATO CHEESE: BRING TO THE TABLE THE TYPICAL SICILIAN TASTE Do you want to buy a typical 100% Sicilian product, with an intense flavor and with the best quality /...
THE DELICIOUS SEASONED PROVOLA IS A 100% SICILIAN EXCELLENCE WITH AN INTENSE TASTE: BRING TO THE TABLE ALL THE SICILIAN SWEETNESS Do you want to buy a typical 100% Sicilian product, with an...