Sweets

CANNOLO and CASSATA SICILIANA

A MOSCATO DI PANTELLERIA DOC is the best combination, however I also recommend trying the one with a NERO D'AVOLA LATE HARVEST TERRE SICILIANE IGT.

CUCCÌA and SICILIAN SFINCE

Ideal combination with a MOSCATO DI NOTO DOC.

FRIED IRIS WITH RICOTTA

In perfect combination with one wine in particular: the MENFI CHARDONNAY LATE HARVEST

BUCCELLATO

In perfect combination with MALVASIA DELLE LIPARI PASSITO DOC

NOUGAT

Ideal combination is the one with an IGT TERRE SICILIANE PASSITO ROSSO

ALMOND PASTE

Ideal combination is the one with a ZIBIBBO SICILIA DOC.

MARTORANA (ITALY)

Ideal combination is with a PASSITO DI PANTELLERIA DOC.

CHOCOLATE

For the white chocolate we suggest a PASSITO DI NOTO DOC.
For the dark chocolate it will be better instead a MARSALA SUPERIORE RUBINO DOLCE DOC.
For milk chocolate a GT TERRE SICILIANE PASSITO ROSSO.

CRISP

Ideal combination is with a MALVASIA DELLE LIPARI DOC.

DRY AND ALMOND BISCUITS

Ideal combination is the one with a PASSITO DI PANTELLERIA DOC.